Carrot patty 115g

Patty with carrot is a tasty, filling, and 100% vegetable alternative to the classic meat burger, which you can prepare in just 15 minutes. We recommend it as an addition to a bun or salad, baked or fried in a little oil. Verger is composed of highly valuable, gluten-free ingredients such as quinoa flakes, oatmeal, chickpea flour, and white buckwheat. The taste of carrot is complemented by the addition of aromatic spices such as curry and ginger.

Application: Versatile use in the kitchen. Perfect for preparing burgers, meatballs, or ground cutlets. As an equivalent to ground meat, it is perfect for making spaghetti and nuggets. Baked in a mold, it will also work as a delicious pate.

Ingredients: instant gluten-free OAT flakes, white buckwheat flour, dried carrot pieces 10 %, dried onion flakes, chickpea flour 6,2 %, dried parsley root pieces, quinoa flakes 3,9 %, iodized sea salt, ground flaxseed defatted, curry mixed spices, carrot powder 2 %, ground tomatoes, ground ginger, spices. May contain: soybeans, celery, mustard, sesame seeds, sulphur dioxide
and sulphites.